Duca Del Poggio Rosso Italia
Our exquisite selection of wines combines top quality, tradition, and craftsmanship. Discover a variety of red wines, white wines, rosé wines, and sparkling wines from the most renowned wine regions in the world. Each wine features a unique aromatic profile, ranging from fresh and fruity to complex and full-bodied. Whether for special occasions, an elegant dinner, or relaxed enjoyment – here you will find the perfect wine for every moment.
Duca Del Poggio Rosso Italia 75 cl
Duca Del Poggio Rosso Italia from Cantina del Ciabot in Farigliano is a powerful red wine from Piedmont. The cuvée of Barbera, Dolcetto and Nebbiolo combines cherries, black fruits, cedarwood and vanilla with a full-bodied, smooth palate. Aged for at least 2 years in oak barrels and then matured in the bottle for 3 months, the wine gains depth, structure and a distinctive Piedmontese signature.
Producer: Cantina del Ciabot, Farigliano
Cantina del Ciabot looks back on more than 125 years of history – in 1896, Giovanni, the founding father of the winery, purchased the first vineyard. Today, the 5th generation is already working at the estate. The cantina is located in Farigliano, 18 km south of Barolo. The vineyards extend from the Dogliani area to Roero. The estate cultivates a wide variety of both traditional and international grape varieties. Over the years, this led to the idea of trying new wine creations.
With its Super Piedmontese wines, inspired by the Super Tuscans, Cantina del Ciabot is taking new paths. The winery aims to set modern standards for the region and unite the special qualities of local vines with international classics. The family’s goal is to follow cultural and oenological change and transfer it into the Piedmontese wine world.
Duca Del Poggio Rosso Italia Nº16 in detail
Aromas & character (bouquet & palate)
Colour: Rich ruby red
Aroma: Notes of cherries, black fruits, cedarwood and vanilla on the nose.
Character: Full-bodied and smooth on the palate, fantastic drinking pleasure through to the finish.
Food pairing & occasions
Pairs well with: Antipasti, game terrines, braised dishes, grilled dishes, red meat, game and much more.
Ideal for: Convivial evenings, festive dinners, wine tastings and as an accompaniment to hearty dishes with bold aromatics.
Further recommendations & categories
FAQ
What stylistically defines Duca Del Poggio Rosso Italia?
Duca Del Poggio Rosso Italia is a powerful, full-bodied red wine from Piedmont. The cuvée of Barbera, Dolcetto and Nebbiolo shows notes of cherries, black fruits, cedarwood and vanilla, as well as a smooth palate with long-lasting drinking pleasure.
How is Duca Del Poggio Rosso Italia vinified?
The wine is aged for at least 2 years in oak barrels and then matured in the bottle for 3 months. This ageing period supports depth, structure and the harmonious connection between fruit, oak notes and a smooth palate.
What role do Barbera, Dolcetto and Nebbiolo play in this wine?
Barbera, Dolcetto and Nebbiolo together create a Piedmontese cuvée with fruit, structure and a smooth expression. The combination of these three grape varieties supports the full-bodied character and balance of Duca Del Poggio Rosso Italia.
At what temperature should Duca Del Poggio Rosso Italia be served?
16-18°C is ideal, allowing cherries, black fruits, cedarwood, vanilla and the full-bodied structure to show in balanced harmony.
When does Duca Del Poggio Rosso Italia Nº16 reach its best drinking maturity?
Duca Del Poggio Rosso Italia Nº16 is currently showing itself in a powerful, harmonious drinking phase. Within its ageing potential of up to 10 years, black fruit, cedarwood, vanilla and the full-bodied, smooth structure can continue to come together in balance.
What does Duca Del Poggio Rosso Italia pair best with?
Duca Del Poggio Rosso Italia pairs very well with antipasti, game terrines, braised dishes, grilled dishes, red meat and game. Its full-bodied structure and the notes of cherries, black fruits, cedarwood and vanilla make it a fitting companion for hearty dishes.
What makes Piedmont special for this wine?
Piedmont is one of Italy’s most important wine regions and is known for traditional grape varieties such as Barbera, Dolcetto and Nebbiolo. In this cuvée, Piedmontese diversity appears in a modern, powerful and smooth interpretation.
What role does oak barrel ageing play?
Ageing for at least 2 years in oak barrels and the subsequent 3-month bottle maturation give the wine additional depth, structure and calm. The maturation supports the connection between cherries, black fruits, cedarwood, vanilla and a smooth palate.
Discover Duca Del Poggio Rosso Italia
Duca Del Poggio Rosso Italia from Cantina del Ciabot is a powerful Piedmontese cuvée of Barbera, Dolcetto and Nebbiolo with cherries, black fruits, cedarwood and vanilla. Discover this characterful red wine conveniently online and enjoy the full-bodied, smooth side of modern Piedmont wines.
No reviews found