Stelluna Nero d'Avola-Syrah Sicilia DOC
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Stelluna Nero d'Avola-Syrah Sicilia DOC 75 cl
The Stelluna Nero d'Avola-Syrah is a powerful red wine from the heart of Sicily, crafted by Wines of Sicily CA feat. Caruso e Minini in Marsala. The blend of Nero d'Avola and Syrah combines regional typicity with international style – a wine that captures the sun-drenched island in every sip.
Producer: Wines of Sicily CA feat. Caruso e Minini, Marsala
The wines of Wines of Sicily, each in its own special way, embody the sun-drenched region of Sicily and are pressed from typical regional grape varieties such as Grillo, Nero d'Avola, and Nerello Mascalese to qualitatively excellent wines. In the area of Marsala and Sambuca, at 300 to 600 meters, the vines thrive on slopes exposed to sun and wind. The climate in this paradisiacal landscape favors a very natural and sustainable cultivation – resulting in incredibly dense and accessible wines with pronounced varietal typicity.
Stelluna Nero d'Avola-Syrah Sicilia DOC 2023 in Detail
Aromas & Character
Colour: Ruby red with violet reflections
Aroma: Fruity bouquet of dark fruits such as blackberries, plums and ripe cherries, rounded off with subtle notes of vanilla.
Character: Round and velvety on the palate, pleasant tannins, long and persistent finish.
Food Pairing & Occasions
Pairs with: Grilled meats, pasta and pizza, braised dishes, dark poultry, semi-hard and hard cheeses such as Sbrinz or Bergkäse.
Ideal for: Convivial evenings, summer barbecues, Mediterranean dinner parties and wine lovers discovering Sicilian grape varieties.
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FAQ
What defines the Stelluna Nero d'Avola-Syrah stylistically?
The wine combines the power and fruit richness of Nero d'Avola with the spicy structure of Syrah. The result is a harmonious, full-bodied red wine with ripe tannins and a long finish – typical of the sun-drenched hillsides of Sicily.
How is the Stelluna Nero d'Avola-Syrah vinified?
The wine undergoes partial barrel ageing. This imparts subtle woody nuances – particularly vanilla tones – without masking the varietal fruit character.
What role do the grape varieties play in this wine?
Nero d'Avola contributes dark fruit, body and Sicilian terroir, while Syrah provides spice, complexity and structure. The combination of both varieties results in a balanced, characterful wine.
At what temperature should the wine be served?
The Stelluna Nero d'Avola-Syrah reveals its full aromatic potential at 16 to 18°C – slightly below typical room temperature.
When will the Stelluna Nero d'Avola-Syrah 2023 reach its peak?
The wine is already enjoyable now and will show increasing aromatic integration over the next two to four years. The ageing potential of up to 6 years offers room for some patience.
What does the Stelluna Nero d'Avola-Syrah pair best with?
The wine harmonises particularly well with grilled meats, hearty pasta dishes, braised roasts and pungent semi-hard and hard cheeses. It is also an excellent choice with Sicilian cuisine – such as arancini or caponata.
What makes the Sicily region special?
Sicily is Italy's largest island and a terroir with a long winemaking tradition. The combination of volcanic soils, intense sunlight and Mediterranean climate produces wines of great depth, ripeness and expressiveness.
Discover Stelluna Nero d'Avola-Syrah now
Experience Sicily in a bottle. The Stelluna Nero d'Avola-Syrah Sicilia DOC is an authentic, artisanally vinified wine that carries the island's strengths within it. Order now conveniently online.
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