Zweigelt halbtrocken Burgenland
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Zweigelt halbtrocken Burgenland 75 cl
Zweigelt halbtrocken Burgenland from Winzerhof Allacher is a fruity, semi-dry red wine made from Austria’s most important red grape variety, impressing with an intense bouquet of ripe forest berries, cherries and fine spice notes. On the palate it is full-bodied, with slight residual sweetness, soft tannins and a very smooth, pleasant finish – a versatile red wine for classic dishes and convivial occasions.
Producer: Winzerhof Allacher, Illmitz
High quality, organic and vegan – low in histamine, fructose and sulfites. The family-run Winzerhof Allacher, grown over generations, is considered a pioneer of innovative viticulture in the wine-growing community of Gols. Since 1992, the estate has been fully certified organic, the first in the large wine-growing community of Gols. The unity between nature and people is shaped by Inge, Matthias and Rainer, who are committed to preserving the authenticity of the wine. The result of this dedicated approach to genuine winemaking is refined, vintage-typical wine personalities. More and more consumers suffer from histamine intolerance – and many are not aware of it. It cannot be due to the alcohol level, as symptoms can occur after just a single glass of wine. Winzerhof Allacher has the answer.
Zweigelt halbtrocken Burgenland 2024 in Detail
Aromas & Character (Bouquet & Palate)
Food Pairing & Occasions
Recommendations & Categories
FAQ
What characterises Zweigelt halbtrocken Burgenland stylistically?
A fruity, semi-dry red wine with an intense bouquet of forest berries and cherries, fine spice notes, slight residual sweetness and a full-bodied, smooth character.
How is Zweigelt halbtrocken Burgenland vinified?
The wine is aged in stainless steel tanks to preserve fruit and freshness and to achieve a harmonious structure.
What is the ideal serving temperature?
Serve at around 16-18°C so that fruit, body and the gentle tannins are well balanced.
When does Zweigelt halbtrocken Burgenland 2024 reach its best drinking maturity?
Zweigelt halbtrocken Burgenland 2024 is currently in a pleasant, fruit-driven drinking phase. Within its ageing potential of 3–4 years, it can further refine its harmony, soft tannin structure and balanced residual sweetness.
What dishes pair best with Zweigelt halbtrocken Burgenland?
Ideal with game dishes, horse steak, lasagne, pasta and other classic dishes.
Discover Zweigelt halbtrocken Burgenland
Zweigelt halbtrocken Burgenland combines garnet red colour with violet reflections, an intense berry bouquet and a full-bodied, fruity palate with slight residual sweetness and a pleasant finish. A semi-dry red wine from Burgenland – discover it now in our shop and order conveniently online.
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